BBQ Steak and Fries Salad
Topped with succulent steak and crispy golden-brown French fries, this is a salad that even the kids will love. Get even more culinary mileage out of some of your most used ingredients with this innovative combination of steak, salad, and side.
Ingredients:
- Culinaire Ventura Foods Sweet and Spicy BBQ Sauce - 3 tbs.
- Italian parsley sprig - 1 each
- Arugula, fresh - 1/2 Cup
- French fries, crisp - 4 oz.
- Grilled Steak, cooked medium, diced 1" - 7 oz.
Preparation:
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Place the fries in the center of the plate. Place the steak over the fries ensuring even distribution.
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Drizzle the sweet and spicy BBQ sauce over the salad overlapping the rim of the dish. Place the sprig of parsley in the center of the meat.
